Pierogis
(potatoes and onion, meat, cabbage and mushrooms, cheese and potatoes, buckwheat, spinach and feta, lentil) served with marinated cabbage salad, fried onion and sour cream |
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Krokiets
(cabbage and mushrooms, meat, lentil, spinach and eggs, ham and cheese, buckwheat) served with marinated cabbage salad and mayonnaise
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Cabbage rolls
(with meat and rice or vegetarian with mushrooms and rise) served with tomato sauce and bread
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Bigos/hunter stew
(made of sauerkraut with polish ham and sausage) served with bread |
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Sweet Pierogis
(sweet white cheese, cherries, strawberries, apple, blueberries, peach) served with yogurt and fruits
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Flaki
(meat soup) served with bread
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Barszcz
(beetroot soup) served hot or cold in the cup
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Sandwiches
(sausage, ham, roasted pork, turkey pate, headcheese, cheese) served warm with homemade bread |
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